In a commercial kitchen, you shouldn’t have to worry about your grease trap in Muskogee, OK. The grease interceptor is your best defense against clogs, backups and worse in your sewer line. Fats, oils and grease (FOG) build up in the trap over time, so you may notice lower flow rates if the food waste and grease have accumulated.
Protecting your septic tanks and drainage system is important no matter what type of grease you’re producing, or how much. Grease removal is a tedious, hard and sometimes nasty job—that’s why you need Roto-Rooter of Oklahoma to come and do it for you!
A grease trap uses simple science to skim the fats, oils and greases from the top of your wastewater, where it floats, and let sediment like food waste sink to the bottom of the trap. Over time, this can create layers of sludge and hardened grease that block your water flow and eventually cause backups, flooding, contamination and other legal and health concerns.
At Roto-Rooter of Oklahoma, we come to your kitchen, clean out the grease trap and dispose of the waste to prevent clogs and unpleasant smells.
We’ll work with you to plan for off-hours cleaning to avoid business disruptions and we’ll dispose of the material ourselves when we are done. It’s all part of the expert service we provide.
We recommend scheduling grease trap cleaning every four to six weeks. We’ll empty out all your fats, oils, greases and food waste sludge, blast the trap with clean water to loosen any clogs or hardened fats, then empty the trap again. When you’re getting regular visits from Roto-Rooter of Oklahoma, you know you’re working with the best.
When you rely on us to inspect, clean and maintain your grease trap, you’ll have the confidence of knowing that you’re in full compliance with Oklahoma health codes, as well as protecting yourself from what could turn out to be an expensive, nasty mess.